Starters & Shared
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$11
Rolled Tacos
Your choice of pulled pork or braised beef rolled in fresh corn tortillas and lightly fried to a golden crunch. Served with red and green salsa, sour cream, and topped with melty cheese -
$10
Shishito Peppers
Blistered shishito peppers served with a light, creamy sriracha sauce -
$16
Shrimp Cocktail
Delicious chilled shrimp served with our zesty house cocktail sauce and lemon wedges -
$13
Quesadilla
Cheese, black beans, avocado, and cilantro in a flour tortilla served w/ salsa verde & sour cream + chicken or shredded pork +2 + braised beef or grilled steak* +4 -
$11
Fried Mozzarella
Enjoy three house-made fresh mozzarella “medallions”, deep fried in a light batter. Served with spicy ranch and marinara -
$12
BBQ Pork Mac and Cheese
Creamy Mac & Cheese topped with BBQ slow roasted pulled pork. Topped with fried jalapeno coins -
$14
Loaded Nachos
House made chips, queso, cheese, black beans, pico de gallo, more cheese, jalapenos, salsa verde & sour cream add chicken or pork +2 add braised beef or grilled steak +4 -
$18
Ahi Wontons
Seared sushi-grade ahi tuna* on crisp fried wontons with avocado, sriracha cream cheese & drizzled with ginger -plum sauce finished with fried jalapeno coins
Salads
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$16
Chef’s Salad
Fresh iceberg and romaine lettuce, topped with chopped turkey and ham, hardboiled egg, sliced cheddar and swiss cheese, and cucumber, tomato, red onion, and carrot -
$17
Thai Grilled Shrimp Salad
Thai-marinated grilled shrimp atop a salad of bok choy, lettuce, red bell pepper, carrots, red onion, sesame seeds, peanuts tossed in a house-made Thai peanut dressing. -
$13
Caesar Salad
Chopped Romaine, fresh grated parmesan, garlic -herb croutons all tossed in our house-made creamy Caesar dressing + chicken 2.5 + salmon, shrimp, or steak* 4 -
$17
Cobb Salad
Enjoy crisp mixed greens topped with bacon, blue cheese crumbles, grilled chicken, cucumber, red onion, tomatoes, and your choice of dressing -
$10
Tossed Caprese Salad
No cutting necessary! Enjoy bite-sized mozzarella balls tossed with grape tomatoes and basil, drizzled with olive oil and a balsamic glaze
Street Tacos
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$14
Chopped Chicken
Spicy chopped chicken wth cabbage coleslaw, pickled jalapenos and topped with cilantro crema. Served on soft corn tortillas – 3 tacos
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$14
Thai Shrimp
Thai-marinated grilled shrimp, bok choy, red onion, peanuts, finely chopped red bell pepper, sesame seeds. Served on soft corn tortillas – 3 tacos -
$14
Crispy Fish
Three Crispy fish tacos topped with house-made slaw, baja sauce, pickled red onion & avocado. Served on soft corn tortillas -
$14
Shredded Pork
Tequila braised, hand-pulled pork with red cabbage, crisp jalapeno coins, avocado, cotija cheese and sriracha aioli. Served on soft corn tortillas – 3 tacos -
$14
Steak
Chargrilled sliced sirloin with fire-roasted bell peppers & onions, topped with fried jalapeño coins. Drizzled w/cilantro-lime crème fraiche. Served on soft corn tortillas – 3 tacos
Handhelds
Served with fries or substitute a side salad +2.5
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$17
Ocotillo Burger
Our signature burger! Half-pound Colorado grass-fed burger*,
fried egg, smokey bacon, swiss cheese, and our creamy house-
made caper-truffle aioli! Topped with lettuce and tomato on a
toasted pub bun -
$15
House Burger
Here’s the beef! Enjoy a half-pound Colorado grass fed burger*, cooked how you like with tomato & lettuce on a toasted pub bun + Fried jalapenos or fried onions 1 + Your choice of cheese 1 + Bacon 2 -
$17
Jameson Whiskey Burger
1⁄2 pound Colorado grass fed beef*, blue cheese crumbles, crispy fried onions topped with a house-made sweet whiskey glaze -
$16
Par 3 Club Sandwich
Sliced savory oven roasted turkey, ham, and bacon with lettuce, tomato & muenster cheese on toasted wheat bread paired with sweet cranberry aioli sauce -
$16
Classic Reuben
Thin-sliced corned beef and sauerkraut on grilled marble rye bread smeared with thousand island dressing -
$16
French Dip
Thinly sliced roast beef w/melted provolone on a toasted split-top roll au jus on the side and a choice of adding horseradish cream sauce -
$15
BBQ Pork Sandwich
Hand pulled BBQ pork on a toasted pub bun w/coleslaw & pickled onions
Plates
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$35
Filet Mignon Dinner
A tender 6oz filet mignon* drizzled with a red wine and balsamic reduction. Served with fluffy truffle mashed potatoes and sauteed seasonal fresh vegetables. -
$26
Southwest Salmon
Grilled salmon topped with salsa verde and served with southwestern rice & sautéed vegetables -
$22
Penne Alla Vodka with Chicken
Grilled chicken breast and penne pasta tossed in a creamy pink vodka sauce with red pepper flake, garlic, shallot & fresh parmesan -
$34
Gorgonzola Papardelle w/ Filet Mignon
Blackened filet mignon steak* sliced and served over pappardelle pasta tossed in gorgonzola cream sauce with mushrooms & shallots -
$24
Marinated Caprese Chicken
Juicy marinated chicken breast topped w/ melty mozzarella cheese, heirloom tomatoes and basil pesto served with tortellini in a house-made pesto cream sauce -
$28
Braised Beef Roast
Slow roasted beef braised w/ Dales Pale Ale served on top of truffle mashed potatoes and braised vegetables -
$17
Fish and Chips
House-made crispy whitefish hand-battered with local Colorado Native beer, served over fries with tartar sauce and lemon wedge -
* These foods are cooked to order. Consuming raw or undercooked
foods can increase your risk of foodborne illness, especially if you
have certain medical conditions.