Starters & Shared

  • $11

    Rolled Tacos

    Your choice of pulled pork or braised beef rolled in fresh corn tortillas and lightly fried to a golden crunch. Served with red and green salsa, sour cream, and topped with melty cheese
  • $10

    Shishito Peppers

    Blistered shishito peppers served with a light, creamy sriracha sauce
  • $16

    Shrimp Cocktail

    Delicious chilled shrimp served with our zesty house cocktail sauce and lemon wedges
  • $13


    Cheese, black beans, avocado, and cilantro in a flour tortilla served w/ salsa verde & sour cream + chicken or shredded pork +2 + braised beef or grilled steak* +4
  • $11

    Fried Mozzarella

    Enjoy three house-made fresh mozzarella “medallions”, deep fried in a light batter. Served with spicy ranch and marinara
  • $12

    BBQ Pork Mac and Cheese

    Creamy Mac & Cheese topped with BBQ slow roasted pulled pork. Topped with fried jalapeno coins
  • $14

    Loaded Nachos

    House made chips, queso, cheese, black beans, pico de gallo, more cheese, jalapenos, salsa verde & sour cream add chicken or pork +2 add braised beef or grilled steak +4
  • $18

    Ahi Wontons

    Seared sushi-grade ahi tuna* on crisp fried wontons with avocado, sriracha cream cheese & drizzled with ginger -plum sauce finished with fried jalapeno coins


  • $16

    Chef’s Salad

    Fresh iceberg and romaine lettuce, topped with chopped turkey and ham, hardboiled egg, sliced cheddar and swiss cheese, and cucumber, tomato, red onion, and carrot
  • $17

    Thai Grilled Shrimp Salad

    Thai-marinated grilled shrimp atop a salad of bok choy, lettuce, red bell pepper, carrots, red onion, sesame seeds, peanuts tossed in a house-made Thai peanut dressing.
  • $13

    Caesar Salad

    Chopped Romaine, fresh grated parmesan, garlic -herb croutons all tossed in our house-made creamy Caesar dressing + chicken 2.5 + salmon, shrimp, or steak* 4
  • $17

    Cobb Salad

    Enjoy crisp mixed greens topped with bacon, blue cheese crumbles, grilled chicken, cucumber, red onion, tomatoes, and your choice of dressing
  • $10

    Tossed Caprese Salad

    No cutting necessary! Enjoy bite-sized mozzarella balls tossed with grape tomatoes and basil, drizzled with olive oil and a balsamic glaze

Street Tacos

  • $14

    Chopped Chicken

    Spicy chopped chicken wth cabbage coleslaw, pickled jalapenos and topped with cilantro crema. Served on soft corn tortillas – 3 tacos

  • $14

    Thai Shrimp

    Thai-marinated grilled shrimp, bok choy, red onion, peanuts, finely chopped red bell pepper, sesame seeds. Served on soft corn tortillas – 3 tacos
  • $14

    Crispy Fish

    Three Crispy fish tacos topped with house-made slaw, baja sauce, pickled red onion & avocado. Served on soft corn tortillas
  • $14

    Shredded Pork

    Tequila braised, hand-pulled pork with red cabbage, crisp jalapeno coins, avocado, cotija cheese and sriracha aioli. Served on soft corn tortillas – 3 tacos
  • $14


    Chargrilled sliced sirloin with fire-roasted bell peppers & onions, topped with fried jalapeño coins. Drizzled w/cilantro-lime crème fraiche. Served on soft corn tortillas – 3 tacos


Served with fries or substitute a side salad +2.5

  • $17

    Ocotillo Burger

    Our signature burger! Half-pound Colorado grass-fed burger*,
    fried egg, smokey bacon, swiss cheese, and our creamy house-
    made caper-truffle aioli! Topped with lettuce and tomato on a
    toasted pub bun

  • $15

    House Burger

    Here’s the beef! Enjoy a half-pound Colorado grass fed burger*, cooked how you like with tomato & lettuce on a toasted pub bun + Fried jalapenos or fried onions 1 + Your choice of cheese 1 + Bacon 2
  • $17

    Jameson Whiskey Burger

    1⁄2 pound Colorado grass fed beef*, blue cheese crumbles, crispy fried onions topped with a house-made sweet whiskey glaze
  • $16

    Par 3 Club Sandwich

    Sliced savory oven roasted turkey, ham, and bacon with lettuce, tomato & muenster cheese on toasted wheat bread paired with sweet cranberry aioli sauce
  • $16

    Classic Reuben

    Thin-sliced corned beef and sauerkraut on grilled marble rye bread smeared with thousand island dressing
  • $16

    French Dip

    Thinly sliced roast beef w/melted provolone on a toasted split-top roll au jus on the side and a choice of adding horseradish cream sauce
  • $15

    BBQ Pork Sandwich

    Hand pulled BBQ pork on a toasted pub bun w/coleslaw & pickled onions


  • $35

    Filet Mignon Dinner

    A tender 6oz filet mignon* drizzled with a red wine and balsamic reduction. Served with fluffy truffle mashed potatoes and sauteed seasonal fresh vegetables.
  • $26

    Southwest Salmon

    Grilled salmon topped with salsa verde and served with southwestern rice & sautéed vegetables
  • $22

    Penne Alla Vodka with Chicken

    Grilled chicken breast and penne pasta tossed in a creamy pink vodka sauce with red pepper flake, garlic, shallot & fresh parmesan
  • $34

    Gorgonzola Papardelle w/ Filet Mignon

    Blackened filet mignon steak* sliced and served over pappardelle pasta tossed in gorgonzola cream sauce with mushrooms & shallots
  • $24

    Marinated Caprese Chicken

    Juicy marinated chicken breast topped w/ melty mozzarella cheese, heirloom tomatoes and basil pesto served with tortellini in a house-made pesto cream sauce
  • $28

    Braised Beef Roast

    Slow roasted beef braised w/ Dales Pale Ale served on top of truffle mashed potatoes and braised vegetables
  • $17

    Fish and Chips

    House-made crispy whitefish hand-battered with local Colorado Native beer, served over fries with tartar sauce and lemon wedge
  • * These foods are cooked to order. Consuming raw or undercooked
    foods can increase your risk of foodborne illness, especially if you
    have certain medical conditions.